Directions:
- Slice and toast the hot cross buns (or if you don't have anything at all to cook with, it's just as good cold!).
- Spread with anything you want (or leave plain).
- Warm the mincemeat in a microwave or on a stove until it starts to bubble, then put about a tablespoon in each bun. Enjoy while warm!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 466.1 Kcal (1951 kJ) | ||
| Calories from fat | 42.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.73g | 7% | |
|---|---|---|---|
| Sodium | 111.2mg | 5% | |
| Total Carbs | 101.74g | 34% | |
| Sugars | 82.81g | 331% | |
| Dietary Fiber | 2.37g | 9% | |
| Protein | 2.37g | 5% | |
| Vitamin C | 4.7mg | 8% | |
| Calcium | 9.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 197 Kcal (825 kJ) | ||
| Calories from fat | 18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2g | 7% | |
|---|---|---|---|
| Sodium | 47mg | 5% | |
| Total Carbs | 43g | 34% | |
| Sugars | 35g | 331% | |
| Dietary Fiber | 1g | 9% | |
| Protein | 1g | 5% | |
| Vitamin C | 2mg | 8% | |
| Calcium | 4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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