Directions:
- In a large bowl, combine the first 4 ingredients.
- Stir in the mayonnaise (& hot pepper sauce, if using), mixing well.
- Cover & refrigerate at least 1 hour before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 250.6 Kcal (1049 kJ) | ||
| Calories from fat | 185.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.63g | 32% | |
|---|---|---|---|
| Cholesterol | 11.61mg | 4% | |
| Sodium | 187.27mg | 8% | |
| Potassium | 462.51mg | 10% | |
| Total Carbs | 11.47g | 4% | |
| Sugars | 8.38g | 34% | |
| Dietary Fiber | 3.12g | 12% | |
| Protein | 3.1g | 6% | |
| Vitamin C | 22.2mg | 37% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 9.4mg | 52% | |
| Calcium | 49.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 128.27 Kcal (537 kJ) | ||
| Calories from fat | 95.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.56g | 32% | |
|---|---|---|---|
| Cholesterol | 5.94mg | 4% | |
| Sodium | 95.86mg | 8% | |
| Potassium | 236.75mg | 10% | |
| Total Carbs | 5.87g | 4% | |
| Sugars | 4.29g | 34% | |
| Dietary Fiber | 1.6g | 12% | |
| Protein | 1.59g | 6% | |
| Vitamin C | 11.4mg | 37% | |
| Vitamin A | 0.2mg | 16% | |
| Iron | 4.8mg | 52% | |
| Calcium | 25.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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