Sweet Potato Casserole Recipe

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Sweet Potato Casserole
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Ingredients:

  • 3 cups cooked sweet potatoes or 3 cups yams
  • 1/4 cup sugar
  • 3/4 cup brown sugar
  • 1/4 cup flour
  • 1/4 cup butter
  • 1 cup pecans

Directions:

  1. Mix yams with other ingredients until smooth. Place in greased pan. Combine toppings except pecans. Place on top of yam mix sprinkle pecans on top bake 45 min 350.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 521.35 Kcal (2183 kJ)
Calories from fat 320.39 Kcal
% Daily Value*
Total Fat 35.6g 55%
Cholesterol 35.07mg 12%
Sodium 133.93mg 6%
Potassium 462.02mg 10%
Total Carbs 49.52g 17%
Sugars 30.8g 123%
Dietary Fiber 4.5g 18%
Protein 6.11g 12%
Vitamin C 6.6mg 11%
Vitamin A 0.8mg 27%
Iron 2mg 11%
Calcium 119.9mg 12%
Amount Per 100 g
Calories 331.48 Kcal (1388 kJ)
Calories from fat 203.7 Kcal
% Daily Value*
Total Fat 22.63g 55%
Cholesterol 22.3mg 12%
Sodium 85.16mg 6%
Potassium 293.75mg 10%
Total Carbs 31.48g 17%
Sugars 19.59g 123%
Dietary Fiber 2.86g 18%
Protein 3.89g 12%
Vitamin C 4.2mg 11%
Vitamin A 0.5mg 27%
Iron 1.3mg 11%
Calcium 76.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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