Peanut Butter Banana Bread Recipe

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Ingredients:

Serving

1/2 cup butter or 1/2 cup margarine, softened
1 cup sugar
2 eggs, well beaten ( you can sub with 1 cup applesauce or yoghurt)
3 bananas, mashed
1 cup of your favorite peanut butter
1 tsp baking powder
2 cups flour ( i use wheat)
2 tsp vanilla extract
1 cup chopped pecans (optional)

Directions:

Preheat oven to 325 f. grease and flour one large loaf pan or 3 of the minis.
Cream butter and sugar. add eggs, bananas,peanut butter and mix until well combined. add the remaining ingredients in the order listed and mix thoroughly. batter will be thickish and stickyish. spread into pan and bake 60 minutes or until toothpick inserted in middle comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	706.45 Kcal (2958 kJ)
Calories from fat	433.65 Kcal
		% Daily Value*
Total Fat	48.18g	74%
Cholesterol	114.8mg	38%
Sodium	708.71mg	30%
Potassium	566.18mg	12%
Total Carbs	59.53g	20%
Sugars	19.13g	77%
Dietary Fiber	8.58g	34%
Protein	15.97g	32%
Vitamin C	3.4mg	6%
Vitamin A	0.1mg	4%
Iron	3.6mg	20%
Calcium	157.1mg	16%

Amount Per 100 g
Calories	389.94 Kcal (1633 kJ)
Calories from fat	239.36 Kcal
		% Daily Value*
Total Fat	26.6g	74%
Cholesterol	63.37mg	38%
Sodium	391.18mg	30%
Potassium	312.51mg	12%
Total Carbs	32.86g	20%
Sugars	10.56g	77%
Dietary Fiber	4.73g	34%
Protein	8.81g	32%
Vitamin C	1.9mg	6%
Vitamin A	0.1mg	4%
Iron	2mg	20%
Calcium	86.7mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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