Directions:
- Add butter, brown sugar, salt, orange juice to sweet potatoes. Beat until fluffy.
- Add drained pineapple to sweet potatoes.
- Put in a 1 1/2 quart casserole and dot with butter.
- Bake uncovered at 350 degrees for 20 minutes, top with marshmallows and bake for another 10 minutes or until marshmallows are browned and melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 181.04 Kcal (758 kJ) | ||
| Calories from fat | 62.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.9g | 11% | |
|---|---|---|---|
| Cholesterol | 18.32mg | 6% | |
| Sodium | 279.62mg | 12% | |
| Potassium | 351.85mg | 7% | |
| Total Carbs | 29.2g | 10% | |
| Sugars | 15.32g | 61% | |
| Dietary Fiber | 2.78g | 11% | |
| Protein | 2.2g | 4% | |
| Vitamin C | 11.3mg | 19% | |
| Vitamin A | 0.9mg | 29% | |
| Iron | 0.9mg | 5% | |
| Calcium | 38.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 123.81 Kcal (518 kJ) | ||
| Calories from fat | 42.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.72g | 11% | |
|---|---|---|---|
| Cholesterol | 12.53mg | 6% | |
| Sodium | 191.22mg | 12% | |
| Potassium | 240.63mg | 7% | |
| Total Carbs | 19.97g | 10% | |
| Sugars | 10.47g | 61% | |
| Dietary Fiber | 1.9g | 11% | |
| Protein | 1.5g | 4% | |
| Vitamin C | 7.7mg | 19% | |
| Vitamin A | 0.6mg | 29% | |
| Iron | 0.6mg | 5% | |
| Calcium | 26.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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