Directions:
- Heat can of sweet peas to a boil.
- Mix with rest of ingredients and stir well.
- Store in the refrigerator and chill until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 125.99 Kcal (527 kJ) | ||
| Calories from fat | 95.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.56g | 16% | |
|---|---|---|---|
| Cholesterol | 106.34mg | 35% | |
| Sodium | 209.98mg | 9% | |
| Potassium | 52.58mg | 1% | |
| Total Carbs | 4.57g | 2% | |
| Sugars | 3.02g | 12% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 3.55g | 7% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.3mg | 1% | |
| Calcium | 17.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 232.98 Kcal (975 kJ) | ||
| Calories from fat | 175.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.52g | 16% | |
|---|---|---|---|
| Cholesterol | 196.65mg | 35% | |
| Sodium | 388.31mg | 9% | |
| Potassium | 97.24mg | 1% | |
| Total Carbs | 8.45g | 2% | |
| Sugars | 5.58g | 12% | |
| Dietary Fiber | 0.39g | 1% | |
| Protein | 6.57g | 7% | |
| Vitamin C | 1.3mg | 1% | |
| Iron | 0.5mg | 1% | |
| Calcium | 32.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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