Directions:
- Mix everything and form a dough .
- Roll into rectangular shape .
- Cut into pieces and fold both sides and join the ends ,
- Fry them .
- Dip in the Syrup .
- ...................................................................................................................
- Alternatively , Omit the sugar syrup and
- Make your fave spicy filling and keep in the center before folding and then fry
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 260.92 Kcal (1092 kJ) | ||
| Calories from fat | 92.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.26g | 16% | |
|---|---|---|---|
| Cholesterol | 6.21mg | 2% | |
| Sodium | 5.06mg | 0% | |
| Potassium | 60.05mg | 1% | |
| Total Carbs | 35.94g | 12% | |
| Sugars | 0.32g | 1% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 4.88g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 20.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 213.68 Kcal (895 kJ) | ||
| Calories from fat | 75.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.4g | 16% | |
|---|---|---|---|
| Cholesterol | 5.08mg | 2% | |
| Sodium | 4.14mg | 0% | |
| Potassium | 49.18mg | 1% | |
| Total Carbs | 29.44g | 12% | |
| Sugars | 0.26g | 1% | |
| Dietary Fiber | 1.15g | 6% | |
| Protein | 4g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 3% | |
| Calcium | 16.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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