Sweet And Sour Orange Coleslaw Recipe

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Sweet And Sour Orange Coleslaw
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Ingredients
7
Count
Nutrition
4
Calories
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Ingredients:

Directions:

  1. Shred cabbage and carrot into a bowl
  2. In a small bowl make your oil and vinegar dressing , sweet and sour as you prefer, mixing in some frozen o.j concentrate to taste
  3. Add enough dressing to the cabbage and carrot mixture to moisten well but not make soggy.
  4. Salt and pepper to taste
  5. Cover and chill well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4.17 Kcal (17 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.02mg 0%
Potassium 32.53mg 1%
Total Carbs 1.02g 0%
Sugars 0.51g 2%
Dietary Fiber 0.31g 1%
Protein 0.1g 0%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 3%
Calcium 3.4mg 0%
Amount Per 100 g
Calories 41 Kcal (172 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 69mg 0%
Potassium 320mg 1%
Total Carbs 10g 0%
Sugars 5g 2%
Dietary Fiber 3g 1%
Protein 1g 0%
Vitamin C 6mg 1%
Vitamin A 1mg 3%
Calcium 33mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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