Swedish Potato Salad Recipe

Posted by
Rate It!
Swedish Potato Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix potatoes, beets, capers and lettuce in a salad bowl.
  2. In another bowl, stir the egg yolks with the salt, mustard and sugar.
  3. Add the oil, vinegar and caper liquid gradually, stirring.
  4. Stir in cream.
  5. Pour over salad and mix well.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.25 Kcal (1094 kJ)
Calories from fat 137.38 Kcal
% Daily Value*
Total Fat 15.26g 23%
Cholesterol 92.12mg 31%
Sodium 555.96mg 23%
Potassium 580.96mg 12%
Total Carbs 25.03g 8%
Sugars 10.27g 41%
Dietary Fiber 3.19g 13%
Protein 6.14g 12%
Vitamin C 12.1mg 20%
Vitamin A 0.9mg 28%
Iron 2.5mg 14%
Calcium 79.9mg 8%
Amount Per 100 g
Calories 108.39 Kcal (454 kJ)
Calories from fat 57 Kcal
% Daily Value*
Total Fat 6.33g 23%
Cholesterol 38.22mg 31%
Sodium 230.65mg 23%
Potassium 241.02mg 12%
Total Carbs 10.38g 8%
Sugars 4.26g 41%
Dietary Fiber 1.32g 13%
Protein 2.55g 12%
Vitamin C 5mg 20%
Vitamin A 0.4mg 28%
Iron 1mg 14%
Calcium 33.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top