Bienenstich Recipe

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Bienenstich
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Ingredients
21
Count
Nutrition
208
Calories
Total time
40
Minutes
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Ingredients:

  • filling
  • 2 packs oetker vanilla flavored pudding powder
  • 1/3 cup. plus 1tsp. sugar
  • 2-2/3 cup. milk
  • 1 cup. heavy cream
  • 1 pack oetker whip it
  • 2-1/4 cup. all-purpose flour
  • 1/2cup. lukewarm milk(110 degrees)
  • 3 tsp. sugar
  • 1 pack oetker dry yeast
  • pinch of salt
  • topping
  • 1/3 cup. sugar
  • 3/4 cup. slivered almonds
  • pinch of cinnamon
  • 1 tsp. vanilla

Directions:

  1. Filling:
  2. Prepare the pudding as instructed on the packet, but using the amounts of sugar and milk provided above. Leave to cool, stirring occasionally. You will want to place some plastic wrap directly on top of the pudding to keep a skin from forming. When the pudding is cool, beat the heavy cream 1/2 minute. Sprinkle in the Whip it and beat until the cream is stiff. Fold the whipped cream carefully into the cold pudding.
  3. Topping:
  4. Melt butter. Add sugar. Add almonds, cinnamon, vanilla and whipping cream. Stirring constantly, keep over medium heat until the mixture becomes soft and spreadable. Do not brown. Cool.
  5. Dough:
  6. Sift flour into a large bowl, add butter and mix. Add sugar, yeast, and salt, mix. Add egg and milk, mix. Knead the dough for 15 minutes by hand or use mixer with dough hooks for 2-4 minutes. Cover the dough with a kitchen towel and rest for about 25 minutes. Shape the dough into a rectangular shape(about 10x12x and 3/8 to1/2 inch thick) on a cookie sheet, with sides. Let rise another 15 minutes. Preheat oven to 350F. Spread dough with almond topping. Bake 40 minutes. Cool.
  7. To finish:
  8. Slice the dough horizontally and fill with the cream. Refrigerate until serving time. This will freeze nicely until needed. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 207.99 Kcal (871 kJ)
Calories from fat 120.46 Kcal
% Daily Value*
Total Fat 13.38g 21%
Cholesterol 39.34mg 13%
Sodium 30.01mg 1%
Potassium 125.83mg 3%
Total Carbs 17.94g 6%
Sugars 4.85g 19%
Dietary Fiber 1.08g 4%
Protein 4.5g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 70.4mg 7%
Amount Per 100 g
Calories 258.29 Kcal (1081 kJ)
Calories from fat 149.59 Kcal
% Daily Value*
Total Fat 16.62g 21%
Cholesterol 48.85mg 13%
Sodium 37.26mg 1%
Potassium 156.26mg 3%
Total Carbs 22.27g 6%
Sugars 6.02g 19%
Dietary Fiber 1.34g 4%
Protein 5.59g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.5mg 2%
Calcium 87.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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