Directions:
- Cut cucumbers into the thinnest possible slices.
- Arrange slices in a bowl.
- Whisk together the white distilled vinegar, sugar, salt, pepper and parsley.
- Pour over the cucumbers.
- Place a plate with a weight over the cucumbers to squeeze out the liquid.
- Chill for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 26.33 Kcal (110 kJ) | ||
| Calories from fat | 0.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Sodium | 389.56mg | 16% | |
| Potassium | 99.67mg | 2% | |
| Total Carbs | 5.55g | 2% | |
| Sugars | 4.6g | 18% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 0.76g | 2% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 13.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 32.74 Kcal (137 kJ) | ||
| Calories from fat | 0.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.07g | 0% | |
|---|---|---|---|
| Sodium | 484.33mg | 16% | |
| Potassium | 123.91mg | 2% | |
| Total Carbs | 6.9g | 2% | |
| Sugars | 5.72g | 18% | |
| Dietary Fiber | 1.02g | 3% | |
| Protein | 0.94g | 2% | |
| Vitamin C | 3.6mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 16.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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