Directions:
- Cream butter, add milk and flour to make dough. This is very fragile. Roll out on floured board. Cut in small hearts. Spread with egg white and sprinkle sugar on egg white. Bake in 375 degree oven for approximately 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 321.01 Kcal (1344 kJ) | ||
| Calories from fat | 205.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.87g | 35% | |
|---|---|---|---|
| Cholesterol | 48.13mg | 16% | |
| Sodium | 570.92mg | 24% | |
| Potassium | 84.14mg | 2% | |
| Total Carbs | 25.68g | 9% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 2.76g | 11% | |
| Protein | 4.25g | 9% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.6mg | 9% | |
| Calcium | 99.6mg | 10% | |
| Amount Per 100 g | |||
| Calories | 395.01 Kcal (1654 kJ) | ||
| Calories from fat | 253.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.14g | 35% | |
|---|---|---|---|
| Cholesterol | 59.23mg | 16% | |
| Sodium | 702.53mg | 24% | |
| Potassium | 103.53mg | 2% | |
| Total Carbs | 31.6g | 9% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 3.4g | 11% | |
| Protein | 5.23g | 9% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.9mg | 9% | |
| Calcium | 122.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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