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Swede (rutabaga) and Bacon Cakes with Dill Sauce Recipe

Swede (rutabaga) and Bacon Cakes with Dill Sauce Recipe

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Swede (rutabaga) and Bacon Cakes with Dill Sauce

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Ingredients:

Serving

1 swede, peeled and cut into small chunks ( rutabaga , about 800g)
2 potatoes, cut into chunks (about 400g)
1 onion, finely chopped
oil (for frying )
200 g chopped bacon or 200 g lardons
2 tbsp chopped parsley
salt and pepper
3 tbsp flour, for coating (about 3 tbsp)
25 g butter
2 tbsp chopped dill
200 ml creme fraiche

Directions:

Cook the swede and potatoes in boiling salted water for 15 to 20 minutes until tender.
Drain well and mash together Fry the onion in a little oil, then add the lardons and fry until lightly browned.
Add to the mash with the parsley.
Season to taste with salt and pepper andmix well.
Make into 8 cakes and chill for 1 hour until firm.
Lightly coat in flour.
Heat the butter in a nonstick frying pan and cook, in batches, over a medium heat for 4 to 5 minutes each side until browned and heated though.
To make the dill sauce, mix the dill into the cremem fraiche and season with salt and pepper.
Serve the hot cakes with the sauce and a salad on the side.
Serves 4 as a starter or 2 to 3 as a main course.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	789.08 Kcal (3304 kJ)
Calories from fat	477.66 Kcal
		% Daily Value*
Total Fat	53.07g	82%
Cholesterol	88.58mg	30%
Sodium	632.32mg	26%
Potassium	675.84mg	14%
Total Carbs	59.55g	20%
Sugars	24.16g	97%
Dietary Fiber	12.82g	51%
Protein	18.68g	37%
Vitamin C	8.9mg	15%
Vitamin A	1.4mg	47%
Iron	2.1mg	12%
Calcium	247.3mg	25%

Amount Per 100 g
Calories	132.39 Kcal (554 kJ)
Calories from fat	80.14 Kcal
		% Daily Value*
Total Fat	8.9g	82%
Cholesterol	14.86mg	30%
Sodium	106.09mg	26%
Potassium	113.39mg	14%
Total Carbs	9.99g	20%
Sugars	4.05g	97%
Dietary Fiber	2.15g	51%
Protein	3.13g	37%
Vitamin C	1.5mg	15%
Vitamin A	0.2mg	47%
Iron	0.4mg	12%
Calcium	41.5mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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