Directions:
- Mix broth, garlic powder, tomatoes, mushrooms and onions in 3 1/2-quart slow cooker. Add chicken and turn to coat.
- Cover and cook on LOW 7 to 8 hours* or until done. Serve over spaghetti.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1401.86 Kcal (5869 kJ) | ||
| Calories from fat | 920.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 102.29g | 157% | |
|---|---|---|---|
| Cholesterol | 239.28mg | 80% | |
| Sodium | 373.8mg | 16% | |
| Potassium | 622.16mg | 13% | |
| Total Carbs | 81.55g | 27% | |
| Sugars | 5.85g | 23% | |
| Dietary Fiber | 6.27g | 25% | |
| Protein | 39.02g | 78% | |
| Vitamin C | 5.8mg | 10% | |
| Iron | 2.8mg | 16% | |
| Calcium | 44.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 220.26 Kcal (922 kJ) | ||
| Calories from fat | 144.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.07g | 157% | |
|---|---|---|---|
| Cholesterol | 37.6mg | 80% | |
| Sodium | 58.73mg | 16% | |
| Potassium | 97.75mg | 13% | |
| Total Carbs | 12.81g | 27% | |
| Sugars | 0.92g | 23% | |
| Dietary Fiber | 0.99g | 25% | |
| Protein | 6.13g | 78% | |
| Vitamin C | 0.9mg | 10% | |
| Iron | 0.4mg | 16% | |
| Calcium | 6.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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