Directions:
- Preheat oven to 375°F and prepare a cookie sheet with cooking spray.
- Combine cream cheese, lime peel, cilantro and lime juice.
- Unroll dough on cutting board and separate into 8 triangles.
- From center of longest side to opposite point, cut each triangle in half, making 16 triangles.
- Spoon 1 teaspoon of cream cheese into each jalepeno half and place cheese side down on cresent triangles with the point end of the pepper near the top point of the triangle.
- Fold triangle sides over the jalepeno and pinch to seal.
- Fold triangle top over end of the pepper and pinch to seal.
- Place melted butter and Parmesan in separate shallow dishes.
- Dip dough wrapped peppers in butter then roll in Parmesan.
- Place on cookie sheet and bake 10-15 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 139.71 Kcal (585 kJ) | ||
| Calories from fat | 111.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.38g | 19% | |
|---|---|---|---|
| Cholesterol | 34.82mg | 12% | |
| Sodium | 233.96mg | 10% | |
| Potassium | 33.12mg | 1% | |
| Total Carbs | 2.19g | 1% | |
| Sugars | 0.69g | 3% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 5.23g | 10% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 138.5mg | 14% | |
| Amount Per 100 g | |||
| Calories | 420.19 Kcal (1759 kJ) | ||
| Calories from fat | 335.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.25g | 19% | |
|---|---|---|---|
| Cholesterol | 104.73mg | 12% | |
| Sodium | 703.69mg | 10% | |
| Potassium | 99.61mg | 1% | |
| Total Carbs | 6.6g | 1% | |
| Sugars | 2.08g | 3% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 15.72g | 10% | |
| Vitamin C | 1.4mg | 1% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 0.7mg | 1% | |
| Calcium | 416.5mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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