Directions:
- Place pasta in a large bowl then add vegetables.
- Combine all dressing ingredients and mix with pasta and vegetables.
- Chill or serve at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.98 Kcal (1026 kJ) | ||
| Calories from fat | 41.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.56g | 7% | |
|---|---|---|---|
| Sodium | 592.27mg | 25% | |
| Potassium | 875.13mg | 19% | |
| Total Carbs | 39.21g | 13% | |
| Sugars | 18.24g | 73% | |
| Dietary Fiber | 11.39g | 46% | |
| Protein | 9.55g | 19% | |
| Vitamin C | 81.7mg | 136% | |
| Vitamin A | 1.9mg | 65% | |
| Iron | 27.6mg | 153% | |
| Calcium | 101.8mg | 10% | |
| Amount Per 100 g | |||
| Calories | 51.3 Kcal (215 kJ) | ||
| Calories from fat | 8.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.95g | 7% | |
|---|---|---|---|
| Sodium | 124.02mg | 25% | |
| Potassium | 183.25mg | 19% | |
| Total Carbs | 8.21g | 13% | |
| Sugars | 3.82g | 73% | |
| Dietary Fiber | 2.39g | 46% | |
| Protein | 2g | 19% | |
| Vitamin C | 17.1mg | 136% | |
| Vitamin A | 0.4mg | 65% | |
| Iron | 5.8mg | 153% | |
| Calcium | 21.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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