Sunny Orange Pancakes Recipe

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Ingredients:

Serving

7 tbsp sugar, divided
1 1/2 tsp cornstarch
1 1/2 cups orange juice, divided
2 cups biscuit mix
2 eggs
3/4 cup milk

Directions:

In saucepan,mix 4 T sugar, cornstarch, and 3/4 cup orange juice.
Stir until smooth.
Bring to a boil.
Cook and stir for 2 minutes.
Remove from heat; cool to lukewarm.
Mix biscuit mix and remaining sugar.
Beat eggs, milk, and remaining orange juice; stir into dry ingredients just until moistened.
Pour batter on lightly greased hot griddle.
Cook on both sides until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	269.33 Kcal (1128 kJ)
Calories from fat	67.2 Kcal
		% Daily Value*
Total Fat	7.47g	11%
Cholesterol	55.97mg	19%
Sodium	544.96mg	23%
Potassium	257.42mg	5%
Total Carbs	43.02g	14%
Sugars	20.44g	82%
Dietary Fiber	0.81g	3%
Protein	6.65g	13%
Vitamin C	31mg	52%
Iron	1.5mg	8%
Calcium	124.1mg	12%

Amount Per 100 g
Calories	171.23 Kcal (717 kJ)
Calories from fat	42.72 Kcal
		% Daily Value*
Total Fat	4.75g	11%
Cholesterol	35.59mg	19%
Sodium	346.46mg	23%
Potassium	163.66mg	5%
Total Carbs	27.35g	14%
Sugars	12.99g	82%
Dietary Fiber	0.51g	3%
Protein	4.22g	13%
Vitamin C	19.7mg	52%
Iron	0.9mg	8%
Calcium	78.9mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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