Sun-Dried Tomato Dressing Recipe

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Sun-Dried Tomato Dressing
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Ingredients:

Directions:

  1. Char bell pepper over gas flame or in broiler until blackened all over. Enclose in paper bag. Let stand 10 minutes. Peel and seed bell pepper; coarsely chop. Combine bell pepper and next 5 ingredients in processor. Blend until almost smooth. Transfer to medium bowl. Mix sun-dried tomatoes, 3/4 cup water, cream, vinegar and lemon juice in processor. With machine running, add oil; blend until almost smooth. Whisk sun-dried tomato mixture into bell pepper mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 433.89 Kcal (1817 kJ)
Calories from fat 339.39 Kcal
% Daily Value*
Total Fat 37.71g 58%
Cholesterol 11.1mg 4%
Sodium 212.36mg 9%
Potassium 1408.14mg 30%
Total Carbs 25.24g 8%
Sugars 4.14g 17%
Dietary Fiber 6.01g 24%
Protein 4.83g 10%
Vitamin C 131.7mg 219%
Vitamin A 1mg 33%
Iron 19.2mg 106%
Calcium 70.3mg 7%
Amount Per 100 g
Calories 134.37 Kcal (563 kJ)
Calories from fat 105.11 Kcal
% Daily Value*
Total Fat 11.68g 58%
Cholesterol 3.44mg 4%
Sodium 65.77mg 9%
Potassium 436.08mg 30%
Total Carbs 7.82g 8%
Sugars 1.28g 17%
Dietary Fiber 1.86g 24%
Protein 1.5g 10%
Vitamin C 40.8mg 219%
Vitamin A 0.3mg 33%
Iron 5.9mg 106%
Calcium 21.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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