Summer Vinaigrette Recipe

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Ingredients:

Serving

Directions:

In blender or food processor combine basil, garlic, lemon juice,salt, pepper and balsamic vinegar.
Process to until well blended.
While motor slowly add oil.
Taste to see if you need to add salt or pepper.
Enjoy the taste of summer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	173.25 Kcal (725 kJ)
Calories from fat	163.8 Kcal
		% Daily Value*
Total Fat	18.2g	28%
Sodium	99.66mg	4%
Potassium	28.34mg	1%
Total Carbs	2.61g	1%
Sugars	1.76g	7%
Dietary Fiber	0.08g	0%
Protein	0.13g	0%
Vitamin C	2.7mg	4%
Iron	0.2mg	1%
Calcium	9mg	1%

Amount Per 100 g
Calories	465.47 Kcal (1949 kJ)
Calories from fat	440.07 Kcal
		% Daily Value*
Total Fat	48.9g	28%
Sodium	267.75mg	4%
Potassium	76.14mg	1%
Total Carbs	7.02g	1%
Sugars	4.72g	7%
Dietary Fiber	0.23g	0%
Protein	0.35g	0%
Vitamin C	7.1mg	4%
Iron	0.5mg	1%
Calcium	24.2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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