Lemon-Balsamic Vinaigrette Recipe

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Ingredients:

Serving

Directions:

Combine lemon juice, vinegar, salt, pepper, and garlic in a medium bowl. Whisking constantly, add the oil in a thin stream.
Serve or store refrigerated for up to 1 week.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	267.77 Kcal (1121 kJ)
Calories from fat	266.28 Kcal
		% Daily Value*
Total Fat	29.59g	46%
Sodium	292.16mg	12%
Potassium	20.02mg	0%
Total Carbs	1.59g	1%
Sugars	0.75g	3%
Dietary Fiber	0.05g	0%
Protein	0.06g	0%
Vitamin C	4.7mg	8%
Iron	0.1mg	0%
Calcium	3.6mg	0%

Amount Per 100 g
Calories	591.02 Kcal (2474 kJ)
Calories from fat	587.74 Kcal
		% Daily Value*
Total Fat	65.3g	46%
Sodium	644.85mg	12%
Potassium	44.19mg	0%
Total Carbs	3.51g	1%
Sugars	1.65g	3%
Dietary Fiber	0.11g	0%
Protein	0.13g	0%
Vitamin C	10.4mg	8%
Iron	0.1mg	0%
Calcium	7.9mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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