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Summer Pudding With Rum Whipped Cream Recipe

Summer Pudding With Rum Whipped Cream Recipe

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Ingredients:

Serving

1 pint fresh strawberries, hulled and sliced
1 1/2 cups sugar
1 1/2 pints fresh raspberries
1 pint blueberries
2 tbsp framboise liqueur
1 (1 -1 1/2 lb) brioche bread or 1 (1 -1 1/2 lb) egg bread
1 cup cold heavy cream
3 tbsp sugar
1/2 tsp pure vanilla extract
2 tbsp dark rum
3 tbsp of toasted slivered almonds

Directions:

Combine the strawberries, sugar, and 1/4 cup of water in a large saucepan and cook uncovered over medium low heat for 5 minutes.
Add 2 cups of the raspberries and all the blueberries and cook, stirring occasionally, until the mixture reaches a simmer and simmer for a minute.
Off the heat, stir in the remaining raspberries and the frambroise.
Slice the bread in 1/2 thick slices and remove the crusts.
In the bottom of a 7-1/2 round by a 3 high souffle or baking dish, ladle about 1/2 cup of the cooked berry mixture.
Arrange slices of bread in a pattern(this will become the top when it is unmolded) and then add more berry mixture to saturate.
Continue adding bread, cutting it to fit the mold, and berries.
Cover the pudding with plastic wrap and refrigerate over night.
Just before serving, run a knife around the outside of the pudding and unmold it upside down on a serving plate or cake platter.
RUM WHIPPED CREAM:.
Whip the cream in the bowl of an electric mixer fitted with the whisk attachment.
When it starts to thicken, add the sugar, vanilla and rum.
Continue to whip until it forms stiff peaks.
Now, fold in almonds.
Serve cold.
Serve the pudding in wedges with rum whipped cream, delicious!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	398.63 Kcal (1669 kJ)
Calories from fat	138.82 Kcal
		% Daily Value*
Total Fat	15.42g	24%
Cholesterol	16.44mg	5%
Sodium	7.81mg	0%
Potassium	170.89mg	4%
Total Carbs	62.45g	21%
Sugars	37.21g	149%
Dietary Fiber	5.61g	22%
Protein	5.26g	11%
Vitamin C	36.2mg	60%
Iron	1.1mg	6%
Calcium	33.5mg	3%

Amount Per 100 g
Calories	189.01 Kcal (791 kJ)
Calories from fat	65.82 Kcal
		% Daily Value*
Total Fat	7.31g	24%
Cholesterol	7.8mg	5%
Sodium	3.7mg	0%
Potassium	81.03mg	4%
Total Carbs	29.61g	21%
Sugars	17.64g	149%
Dietary Fiber	2.66g	22%
Protein	2.49g	11%
Vitamin C	17.1mg	60%
Iron	0.5mg	6%
Calcium	15.9mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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