Directions:
- Preheat oven to 450 degrees F (230 degrees C).
- Lay out one pie crust on a baking sheet lined with parchment or on a baking stone, leaving room for the second pie crust next to it.
- Mix together the sliced peaches with half the blueberries, 2 tablespoons of the flour and 2 tablespoons of the sugar in a bowl. Pour over one pie crust leaving a 1-inch border. Fold up the uncovered border over the edge of the fruit and pinch into pleats. Sprinkle the crust and fruit filling with 3 tablespoons of turbinado (or raw) sugar.
- Lay out the second pie crust on the baking sheet. Mix together the sliced strawberries, the rest of the blueberries, 2 tablespoons of flour and 2 tablespoons of sugar in the bowl. Pour over the second pie crust and form the galette the same as the first. Sprinkle with 3 tablespoons of turbinado sugar.
- Bake in preheated oven until crust is lightly browned, 12 to 14 minutes. Sprinkle with more sugar if desired. Serve warm or at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1678.23 Kcal (7026 kJ) | ||
| Calories from fat | 516.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.41g | 88% | |
|---|---|---|---|
| Sodium | 946.88mg | 39% | |
| Potassium | 930.6mg | 20% | |
| Total Carbs | 285.26g | 95% | |
| Sugars | 143.29g | 573% | |
| Dietary Fiber | 16.13g | 65% | |
| Protein | 13.97g | 28% | |
| Vitamin C | 127.7mg | 213% | |
| Iron | 5mg | 28% | |
| Calcium | 76.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 196.04 Kcal (821 kJ) | ||
| Calories from fat | 60.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.71g | 88% | |
|---|---|---|---|
| Sodium | 110.61mg | 39% | |
| Potassium | 108.71mg | 20% | |
| Total Carbs | 33.32g | 95% | |
| Sugars | 16.74g | 573% | |
| Dietary Fiber | 1.88g | 65% | |
| Protein | 1.63g | 28% | |
| Vitamin C | 14.9mg | 213% | |
| Iron | 0.6mg | 28% | |
| Calcium | 8.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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