Directions:
- Combine sugar, salt, and cinnamon Beat egg white and water to a froth.
- Dip pecan halfs in egg white froth.
- Then dip in sugar mixture.
- Place in a shallow pan And bake 300 degrees for up to 30 to 45 minutes, stirring every 15 minutes.
- Careful not to burn.
- Let cool till warm and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 927.56 Kcal (3884 kJ) | ||
| Calories from fat | 755.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 83.9g | 129% | |
|---|---|---|---|
| Sodium | 596.94mg | 25% | |
| Potassium | 497.68mg | 11% | |
| Total Carbs | 46.48g | 15% | |
| Sugars | 34.03g | 136% | |
| Dietary Fiber | 10.55g | 42% | |
| Protein | 12.27g | 25% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 3.5mg | 19% | |
| Calcium | 89.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 589.02 Kcal (2466 kJ) | ||
| Calories from fat | 479.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.28g | 129% | |
|---|---|---|---|
| Sodium | 379.07mg | 25% | |
| Potassium | 316.04mg | 11% | |
| Total Carbs | 29.52g | 15% | |
| Sugars | 21.61g | 136% | |
| Dietary Fiber | 6.7g | 42% | |
| Protein | 7.79g | 25% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 2.2mg | 19% | |
| Calcium | 57mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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