Spiced Pecans Recipe

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Spiced Pecans
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Ingredients
8
Count
Nutrition
872
Calories
Total time
75
Minutes
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Ingredients:

  • 2 tbsp cold water
  • 1/2 cup sugar
  • 1/4 tsp ground cloves
  • 1/4 tsp allspice
  • 1/4 tsp cinnamon
  • 1/2 tsp salt
  • 4 cups pecans

Directions:

  1. Preheat oven to 250 degrees.
  2. Combine all ingredients except pecans, mixing well. Set aside for 15 minutes.
  3. Add pecans and mix.
  4. Spread evenly on 2 greased cookie sheets. Bake 1 hour.
  5. Immediately loosen pecans from sheets, dump onto foil and cool.
  6. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 871.61 Kcal (3649 kJ)
Calories from fat 787.93 Kcal
% Daily Value*
Total Fat 87.55g 135%
Sodium 153.65mg 6%
Potassium 509.47mg 11%
Total Carbs 24.21g 8%
Sugars 12.12g 48%
Dietary Fiber 10.7g 43%
Protein 12.29g 25%
Vitamin C 1.2mg 2%
Iron 3.6mg 20%
Calcium 87.2mg 9%
Amount Per 100 g
Calories 649.77 Kcal (2720 kJ)
Calories from fat 587.39 Kcal
% Daily Value*
Total Fat 65.27g 135%
Sodium 114.54mg 6%
Potassium 379.8mg 11%
Total Carbs 18.05g 8%
Sugars 9.04g 48%
Dietary Fiber 7.98g 43%
Protein 9.16g 25%
Vitamin C 0.9mg 2%
Iron 2.7mg 20%
Calcium 65mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.9
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Total Fat

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