Sugar Peanuts Recipe

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Sugar Peanuts
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Ingredients
3
Count
Nutrition
212
Calories
Total time
40
Minutes
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Ingredients:

  • 1 cup sugar
  • 1/2 cup water
  • 2 cups raw peanuts

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a saucepan over medium heat, combine sugar and water. Bring to a boil, and stir until sugar is dissolved. Add peanuts, and cook stirring, over medium heat until peanuts are evenly coated, and no syrup is left in pan. Spread nuts out on a baking sheet.
  3. Bake in preheated oven for 20 minutes, stirring every 5 minutes to evenly roast peanuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.24 Kcal (889 kJ)
Calories from fat 128.77 Kcal
% Daily Value*
Total Fat 14.31g 22%
Sodium 5.73mg 0%
Potassium 206.1mg 4%
Total Carbs 16.67g 6%
Sugars 12.93g 52%
Dietary Fiber 2.63g 11%
Protein 7.59g 15%
Iron 1.5mg 8%
Calcium 28.2mg 3%
Amount Per 100 g
Calories 400.08 Kcal (1675 kJ)
Calories from fat 242.74 Kcal
% Daily Value*
Total Fat 26.97g 22%
Sodium 10.81mg 0%
Potassium 388.5mg 4%
Total Carbs 31.43g 6%
Sugars 24.37g 52%
Dietary Fiber 4.95g 11%
Protein 14.31g 15%
Iron 2.8mg 8%
Calcium 53.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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