Aunt Ira's Peanut Brittle Recipe

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Aunt Ira's Peanut Brittle
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Ingredients
8
Count
Nutrition
247
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 1 cup sugar
  • 1/4 cup water
  • 2 tbsp butter
  • 3/4 tsp baking soda
  • 1 tsp salt
  • 1 tsp vanilla

Directions:

  1. Cook sugar, corn syrup and water to a boil.
  2. Add peanuts and butter and cook til brittle.
  3. Add vanilla, salt and baking soda and quickly stir.
  4. Pour in buttered pan and shake to spread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.42 Kcal (1036 kJ)
Calories from fat 106.36 Kcal
% Daily Value*
Total Fat 11.82g 18%
Cholesterol 7.63mg 3%
Sodium 444.62mg 19%
Potassium 139.67mg 3%
Total Carbs 33.98g 11%
Sugars 31.49g 126%
Dietary Fiber 1.64g 7%
Protein 4.78g 10%
Iron 0.9mg 5%
Calcium 22.5mg 2%
Amount Per 100 g
Calories 372.55 Kcal (1560 kJ)
Calories from fat 160.15 Kcal
% Daily Value*
Total Fat 17.79g 18%
Cholesterol 11.49mg 3%
Sodium 669.48mg 19%
Potassium 210.31mg 3%
Total Carbs 51.16g 11%
Sugars 47.41g 126%
Dietary Fiber 2.47g 7%
Protein 7.2g 10%
Vitamin A 0.1mg 1%
Iron 1.4mg 5%
Calcium 33.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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