Directions:
- Combine all ingredients except graham cracker crumbs.
- Mix until smooth.
- Add graham cracker crumbs.
- Bake 325 F oven for 50-55 minutes until a knife inserted in center comes out clean.
- Cool and serve with whipped topping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 148.31 Kcal (621 kJ) | ||
| Calories from fat | 28.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.11g | 5% | |
|---|---|---|---|
| Cholesterol | 84.58mg | 28% | |
| Sodium | 221.58mg | 9% | |
| Potassium | 139.66mg | 3% | |
| Total Carbs | 24.95g | 8% | |
| Sugars | 14.88g | 60% | |
| Dietary Fiber | 1.33g | 5% | |
| Protein | 9.32g | 19% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.8mg | 4% | |
| Calcium | 65.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 249.73 Kcal (1046 kJ) | ||
| Calories from fat | 47.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.24g | 5% | |
|---|---|---|---|
| Cholesterol | 142.43mg | 28% | |
| Sodium | 373.1mg | 9% | |
| Potassium | 235.17mg | 3% | |
| Total Carbs | 42.01g | 8% | |
| Sugars | 25.06g | 60% | |
| Dietary Fiber | 2.24g | 5% | |
| Protein | 15.7g | 19% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 1.4mg | 4% | |
| Calcium | 109.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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