Directions:
- Cut the bread lengthwise and crosswise without cutting through the bottom crust into about 1 squares.
- Insert cheese between cuts.
- Combine butter, onions, garlic and poppy seeds, drizzle over the bread and cheese evenly.
- Wrap in foil, place on cookie sheet.
- Bake in 350º oven for 15 minutes.
- Uncover and bake 10 minutes longer or til cheese has melted.
- Serve warm, pull apart to eat!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7086.49 Kcal (29670 kJ) | ||
| Calories from fat | 5178.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 575.38g | 885% | |
|---|---|---|---|
| Cholesterol | 10698.3mg | 3566% | |
| Sodium | 207.39mg | 9% | |
| Potassium | 62mg | 1% | |
| Total Carbs | 114.99g | 38% | |
| Sugars | 45.19g | 181% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 519.77g | 1040% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 26.9mg | 897% | |
| Iron | 4436.4mg | 24647% | |
| Calcium | 7258.2mg | 726% | |
| Amount Per 100 g | |||
| Calories | 5278.09 Kcal (22098 kJ) | ||
| Calories from fat | 3856.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 428.55g | 885% | |
|---|---|---|---|
| Cholesterol | 7968.2mg | 3566% | |
| Sodium | 154.47mg | 9% | |
| Potassium | 46.18mg | 1% | |
| Total Carbs | 85.65g | 38% | |
| Sugars | 33.66g | 181% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 387.13g | 1040% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 20mg | 897% | |
| Iron | 3304.3mg | 24647% | |
| Calcium | 5406mg | 726% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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