Stuffed Pizza Rolls Recipe

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Stuffed Pizza Rolls
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Ingredients:

Directions:

  1. Separate each can of rolls into 8 triangles. Put 2 pepperoni slices on each triangle; place 1 piece cheese at wide end of triangle. Sprinkle with Italian seasoning. Roll up, starting at wide end. Place pizza rolls in an ungreased baking sheet. Sprinkle with garlic salt. Bake at 375° for 10 to 12 minutes or until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 639.03 Kcal (2675 kJ)
Calories from fat 331.11 Kcal
% Daily Value*
Total Fat 36.79g 57%
Cholesterol 79.21mg 26%
Sodium 2494.64mg 104%
Potassium 276.44mg 6%
Total Carbs 26.81g 9%
Sugars 5.18g 21%
Dietary Fiber 2.27g 9%
Protein 51.19g 102%
Vitamin C 0.6mg 1%
Iron 3.1mg 17%
Calcium 1102.1mg 110%
Amount Per 100 g
Calories 279.59 Kcal (1171 kJ)
Calories from fat 144.86 Kcal
% Daily Value*
Total Fat 16.1g 57%
Cholesterol 34.66mg 26%
Sodium 1091.44mg 104%
Potassium 120.95mg 6%
Total Carbs 11.73g 9%
Sugars 2.27g 21%
Dietary Fiber 0.99g 9%
Protein 22.4g 102%
Vitamin C 0.2mg 1%
Iron 1.4mg 17%
Calcium 482.2mg 110%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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