Pizza Fritta (Fried Pizza Dough) Recipe

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Pizza Fritta (Fried Pizza Dough)
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Ingredients
4
Count
Nutrition
470
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Heat oil in frying pan.
  2. Break off ~2 pieces of dough.
  3. Place in hot oil, cook until done (around 3-5 min and turning once).
  4. Place on paper towel and let drain (1 min).
  5. Sprinkle with granulated sugar.
  6. Cut open and place in a teaspoon of jelly (optional), or just eat them as is.
  7. -OR-.
  8. Do not add sugar/jelly – let cool and just cut open place sauce/cheese/meat/whatever inside then bake in oven for ~3-5min (until done). It’s like having an extra good hot pocket LOL.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 469.79 Kcal (1967 kJ)
Calories from fat 490.5 Kcal
% Daily Value*
Total Fat 54.5g 84%
Amount Per 100 g
Calories 862 Kcal (3609 kJ)
Calories from fat 900 Kcal
% Daily Value*
Total Fat 100g 84%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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