Stuffed Kielbasa Recipe

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Stuffed Kielbasa
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Ingredients
4
Count
Nutrition
300
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F (175 C) Bring a large pot of water to a boil and simmer kielbasa for 8 minute to reduce fat.
  2. Prepare mashed potatoes according to pkg.
  3. Cut kielbasa in 4 equal portions and split each lengthwise almost all the way through so they lie flat.
  4. Layer each kielbasa with sauerkraut, then potatoes, then cheese.
  5. Bake in preheated oven 10-12 minute until heated through and cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 299.85 Kcal (1255 kJ)
Calories from fat 189.45 Kcal
% Daily Value*
Total Fat 21.05g 32%
Cholesterol 82.56mg 28%
Sodium 1854.23mg 77%
Potassium 105.5mg 2%
Total Carbs 9g 3%
Sugars 1.35g 5%
Dietary Fiber 2.09g 8%
Protein 20.01g 40%
Vitamin C 25mg 42%
Iron 1.7mg 9%
Calcium 151.9mg 15%
Amount Per 100 g
Calories 159.61 Kcal (668 kJ)
Calories from fat 100.84 Kcal
% Daily Value*
Total Fat 11.2g 32%
Cholesterol 43.95mg 28%
Sodium 987.02mg 77%
Potassium 56.16mg 2%
Total Carbs 4.79g 3%
Sugars 0.72g 5%
Dietary Fiber 1.11g 8%
Protein 10.65g 40%
Vitamin C 13.3mg 42%
Iron 0.9mg 9%
Calcium 80.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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