Directions:
- Take Jalapenos, cut off the top and core out the seeds and veins
- Stuff with your choice of stuffing. I used cream cheese
- Take a pre-made sausage patty and flatten it out
- Place Jalapeno on flat patty and roll up. Make sure sausage isn’t to thin as it will blow out as you will see in the pics.
- Roll this in seasoned bread crumbs
- I cooked mine in the oven 350 for 35 minutes ( I didn’t want to waste wood on the first go around)
- Eat and Enjoy
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2323.8 Kcal (9729 kJ) | ||
| Calories from fat | 1618.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 179.88g | 277% | |
|---|---|---|---|
| Cholesterol | 604.8mg | 202% | |
| Sodium | 4725.6mg | 197% | |
| Potassium | 1756.92mg | 37% | |
| Total Carbs | 18.12g | 6% | |
| Sugars | 10.08g | 40% | |
| Dietary Fiber | 5.04g | 20% | |
| Protein | 154.68g | 309% | |
| Vitamin C | 202.9mg | 338% | |
| Iron | 9.4mg | 52% | |
| Calcium | 2538.7mg | 254% | |
| Amount Per 100 g | |||
| Calories | 289.03 Kcal (1210 kJ) | ||
| Calories from fat | 201.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.37g | 277% | |
|---|---|---|---|
| Cholesterol | 75.22mg | 202% | |
| Sodium | 587.76mg | 197% | |
| Potassium | 218.52mg | 37% | |
| Total Carbs | 2.25g | 6% | |
| Sugars | 1.25g | 40% | |
| Dietary Fiber | 0.63g | 20% | |
| Protein | 19.24g | 309% | |
| Vitamin C | 25.2mg | 338% | |
| Iron | 1.2mg | 52% | |
| Calcium | 315.8mg | 254% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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