Directions:
- Saute chopped onions, diced pepper and sliced mushrooms in 1/4 cup butter. Add to chopped clams, and season with salt, pepper and garlic.
- Add the clam mixture to crushed Ritz crackers and 1/4 cup of melted butter until the mixture holds together but is not too greasy.
- Stuff the clam shells with the mixture and bake for about 15 minutes at 350 degrees.
- Garnish with a lemon wedge.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 317.86 Kcal (1331 kJ) | ||
| Calories from fat | 217.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.12g | 37% | |
|---|---|---|---|
| Cholesterol | 95.06mg | 32% | |
| Sodium | 687.72mg | 29% | |
| Potassium | 192.28mg | 4% | |
| Total Carbs | 8.13g | 3% | |
| Sugars | 1.65g | 7% | |
| Dietary Fiber | 1.12g | 4% | |
| Protein | 18.31g | 37% | |
| Vitamin C | 25.4mg | 42% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.4mg | 14% | |
| Calcium | 58.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 153.83 Kcal (644 kJ) | ||
| Calories from fat | 105.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.67g | 37% | |
|---|---|---|---|
| Cholesterol | 46mg | 32% | |
| Sodium | 332.84mg | 29% | |
| Potassium | 93.06mg | 4% | |
| Total Carbs | 3.93g | 3% | |
| Sugars | 0.8g | 7% | |
| Dietary Fiber | 0.54g | 4% | |
| Protein | 8.86g | 37% | |
| Vitamin C | 12.3mg | 42% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.2mg | 14% | |
| Calcium | 28.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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