Stuffed Apples Recipe

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Stuffed Apples
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Ingredients:

  • 1 apple , of your choice
  • 1/4 cup corn flakes

Directions:

  1. Cut the apple in half and scoop core out of center; discard core.
  2. Carefully use spoon (a grapefruit spoon will work well) to scoop out the inside of the apple.
  3. In a bowl, combine the apple shavings, corn flakes and peanut butter, mix well.
  4. Fill each apple shell with the mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.42 Kcal (1044 kJ)
Calories from fat 146.78 Kcal
% Daily Value*
Total Fat 16.31g 25%
Sodium 118.26mg 5%
Potassium 337.57mg 7%
Total Carbs 21.28g 7%
Sugars 12.81g 51%
Dietary Fiber 3.77g 15%
Protein 8.56g 17%
Vitamin C 4.6mg 8%
Vitamin A 0.3mg 11%
Iron 5.8mg 32%
Calcium 21.2mg 2%
Amount Per 100 g
Calories 197.79 Kcal (828 kJ)
Calories from fat 116.4 Kcal
% Daily Value*
Total Fat 12.93g 25%
Sodium 93.78mg 5%
Potassium 267.69mg 7%
Total Carbs 16.87g 7%
Sugars 10.15g 51%
Dietary Fiber 2.99g 15%
Protein 6.79g 17%
Vitamin C 3.6mg 8%
Vitamin A 0.3mg 11%
Iron 4.6mg 32%
Calcium 16.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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