Strawberry White Bean Ice Cream Recipe

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Strawberry White Bean Ice Cream
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Ingredients
6
Count
Nutrition
679
Calories
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Ingredients:

Directions:

  1. Blend white beans in a food processor until smooth.
  2. Cut bananas into small chunks. Add bananas, vanilla, egg yolk and honey to processor bowl and whir until smooth.
  3. Add whole strawberries. Mix until the strawberries are mostly blended, but leave some bigger chunks.
  4. Add to an ice cream maker and mix until thickened to soft serve consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 678.84 Kcal (2842 kJ)
Calories from fat 39.6 Kcal
% Daily Value*
Total Fat 4.4g 7%
Cholesterol 163.68mg 55%
Sodium 72.63mg 3%
Potassium 1553.45mg 33%
Total Carbs 156.92g 52%
Sugars 110.96g 444%
Dietary Fiber 17.62g 70%
Protein 14.6g 29%
Vitamin C 136.8mg 228%
Iron 3.4mg 19%
Calcium 176.3mg 18%
Amount Per 100 g
Calories 88.05 Kcal (369 kJ)
Calories from fat 5.14 Kcal
% Daily Value*
Total Fat 0.57g 7%
Cholesterol 21.23mg 55%
Sodium 9.42mg 3%
Potassium 201.5mg 33%
Total Carbs 20.35g 52%
Sugars 14.39g 444%
Dietary Fiber 2.29g 70%
Protein 1.89g 29%
Vitamin C 17.7mg 228%
Iron 0.4mg 19%
Calcium 22.9mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 18
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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