Main
Recipes
Course
Desserts
Mocha Cream Brownie Wedges with Fresh Raspberries Recipe

Mocha Cream Brownie Wedges with Fresh Raspberries Recipe

Posted by

Rate It!

Mocha Cream Brownie Wedges with Fresh Raspberries

Add your photo!

Ingredients

Count

Nutrition

218

Calories

Comments Print recipe

Ingredients:

Serving

4 large egg whites
1 (16-oz) package gluten-free brownie mix (such as betty crocker)
6 tbsp canola oil
1 tbsp instant coffee granules
cooking spray
1 cup heavy whipping cream
2 tsp instant coffee granules
1/2 tsp vanilla extract
1/4 cup powdered sugar
1/2 cup chocolate syrup
1 1/2 cups raspberries

Directions:

Preheat oven to 350°.
Beat egg whites with a mixer at high speed for 1 minute or until frothy. Stir in brownie mix, oil, and 1 tablespoon coffee granules. (Batter will be very thick.) Spread batter in an 11 x 7–inch glass or ceramic baking dish coated with cooking spray.
Bake at 350° for 22 minutes or until a wooden pick inserted 2 inches from edge comes out clean. (Center will not look cooked, but will continue to cook as brownies cool.) Cool completely in dish on a wire rack. Cut into 6 squares; cut each square diagonally in half to create 12 triangles.
Place cream, 2 teaspoons coffee granules, and vanilla in a medium bowl; beat with a mixer at high speed until foamy. Add powdered sugar; beat until soft peaks form.
Place 1 brownie on each of 12 dessert plates. Drizzle evenly with chocolate syrup. Dollop evenly with topping, and sprinkle evenly with raspberries.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	217.84 Kcal (912 kJ)
Calories from fat	127.19 Kcal
		% Daily Value*
Total Fat	14.13g	22%
Cholesterol	13.7mg	5%
Sodium	107.77mg	4%
Potassium	245.53mg	5%
Total Carbs	21.13g	7%
Sugars	13.73g	55%
Dietary Fiber	1.45g	6%
Protein	2.59g	5%
Vitamin C	4.1mg	7%
Iron	0.5mg	3%
Calcium	18.1mg	2%

Amount Per 100 g
Calories	303.28 Kcal (1270 kJ)
Calories from fat	177.08 Kcal
		% Daily Value*
Total Fat	19.68g	22%
Cholesterol	19.07mg	5%
Sodium	150.04mg	4%
Potassium	341.84mg	5%
Total Carbs	29.42g	7%
Sugars	19.12g	55%
Dietary Fiber	2.02g	6%
Protein	3.61g	5%
Vitamin C	5.7mg	7%
Iron	0.7mg	3%
Calcium	25.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Swirled Cheesecake Brownies

Cheesecake topping, Reduced-fat cream cheese, Sugar, Egg and 13 more..
Swirled Cheesecake Brownies

Reduced-fat cream cheese (neufchatel), Sugar, Egg and 12 more..
Yummy Iced Coffee

Coffee, cold, Sugar, Powdered sugar, Chocolate syrup and 4 more..
New Zealand Pavlova

Egg whites, Super fine sugar, Distilled white vinegar and 5 more..
New Zealand Pavlova

Egg whites, Superfine sugar, Distilled white vinegar and 7 more..
Chocolate-Walnut Cake

Chopped pitted dates, Unsweetened cocoa, Boiling water and 17 more..
One-Bowl Chocolate Mocha Cream Cake

All-purpose flour, Granulated sugar, Dark brown sugar and 16 more..
One-Bowl Chocolate Mocha Cream Cake

All-purpose flour (about 9 oz), Granulated sugar and 16 more..
Chocolate Sponge Roll

Unsweetened cocoa, Salt, All purpose flour and 11 more..
Spiced-Up Honey Cake

Honey, Canola oil, Strong brewed coffee, Vanilla extract and 13 more..
Coffee-Cream Cheese Icing

Cream cheese, softened, Butter, softened and 3 more..
Cappuccino Muffins

King arthur unbleached all-purpose flour, Sugar and 13 more..
Blueberry-Raspberry Pie

Pastry for double-crust pie (9 inches), Egg white and 9 more..