Directions:
- Divide the rocket between the plates. Slice the cucumber lengthways, seed and slice into halfmoons. Arrange the Stilton, cucumber and strawberries on the rocket. Drizzle dressing on top.
- To make the dressing: Place balsamic vinegar in a saucepan, add caster sugar and dissolve over a gentle heat. Remove from heat and stir in 2 squares of chocolate. Leave to cool at room temperature. Do not refrigerate or dressing will solidify.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 256.45 Kcal (1074 kJ) | ||
| Calories from fat | 71.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8g | 12% | |
|---|---|---|---|
| Cholesterol | 16.34mg | 5% | |
| Sodium | 142.48mg | 6% | |
| Potassium | 307.91mg | 7% | |
| Total Carbs | 40.99g | 14% | |
| Sugars | 36.11g | 144% | |
| Dietary Fiber | 2.71g | 11% | |
| Protein | 5.77g | 12% | |
| Vitamin C | 49.3mg | 82% | |
| Vitamin A | 1.8mg | 59% | |
| Iron | 90.8mg | 504% | |
| Calcium | 124.6mg | 12% | |
| Amount Per 100 g | |||
| Calories | 128.75 Kcal (539 kJ) | ||
| Calories from fat | 36.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.01g | 12% | |
|---|---|---|---|
| Cholesterol | 8.21mg | 5% | |
| Sodium | 71.53mg | 6% | |
| Potassium | 154.58mg | 7% | |
| Total Carbs | 20.58g | 14% | |
| Sugars | 18.13g | 144% | |
| Dietary Fiber | 1.36g | 11% | |
| Protein | 2.9g | 12% | |
| Vitamin C | 24.8mg | 82% | |
| Vitamin A | 0.9mg | 59% | |
| Iron | 45.6mg | 504% | |
| Calcium | 62.5mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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