Strawberry Creams (oamc) Recipe

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Strawberry Creams (oamc)
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Ingredients
6
Count
Nutrition
205
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Puree the strawberries in a food processor, then strain to remove seeds.
  2. Whisk icing sugar and vinegar into strawberries.
  3. Whip the whipping cream until soft peaks form.
  4. Fold in sour cream.
  5. Add additional sugar at this point if it is not sweet enough.
  6. Spoon mixture into 4 ramekins and cover with saran wrap, and freeze.
  7. To serve: remove from freezer about 1 1/2 hours before serving.
  8. Garnish each dish with an additional strawberry.
  9. **Note:You can also make a facsimile of crème fraîche by adding a tablespoon of buttermilk or a half cup of sour cream to a cup of whipping cream, heating it gently to 110°F (45°C), then putting it in a loosely covered bottle in a warm place and letting it sit for anywhere from 8 hours to a couple of days, until thick. Store it in the refrigerator, where it will thicken further, and keep for about three weeks. In general, crème fraîche and sour cream can be used interchangeably in most recipes, but crème fraîche has two advantages over sour cream: it can be whipped like whipping cream, and it will not curdle if boiled**.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.63 Kcal (857 kJ)
Calories from fat 81.89 Kcal
% Daily Value*
Total Fat 9.1g 14%
Cholesterol 28.95mg 10%
Sodium 80.03mg 3%
Potassium 281.34mg 6%
Total Carbs 28.58g 10%
Sugars 11.54g 46%
Dietary Fiber 2.9g 12%
Protein 3.98g 8%
Vitamin C 74.4mg 124%
Iron 0.8mg 4%
Calcium 69.6mg 7%
Amount Per 100 g
Calories 110.44 Kcal (462 kJ)
Calories from fat 44.2 Kcal
% Daily Value*
Total Fat 4.91g 14%
Cholesterol 15.62mg 10%
Sodium 43.19mg 3%
Potassium 151.83mg 6%
Total Carbs 15.43g 10%
Sugars 6.23g 46%
Dietary Fiber 1.56g 12%
Protein 2.15g 8%
Vitamin C 40.1mg 124%
Iron 0.4mg 4%
Calcium 37.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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