Strawberry Cheesecake Pancakes Recipe

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Ingredients:

Serving

6 oz cream cheese, softened
1 tbsp sugar
1/2 cup crushed strawberries
pancakes:
2 cups king arthur unbleached all-purpose flour
1/4 cup sugar
4 tsp baking powder
1/2 tsp salt
2 eggs
1-1/2 cups 2% milk
1 cup (8 oz) sour cream
1/3 cup butter, melted
1 cup chopped fresh strawberries
sauce:
3 cups crushed strawberries
1/4 cup seedless strawberry jam
1/4 cup water

Directions:

In a small bowl, beat cream cheese and sugar until smooth; stir in strawberries. Chill until serving.
In a large bowl, combine the flour, sugar, baking powder and salt. Combine the eggs, milk, sour cream and butter. Stir into dry ingredients just until moistened. Fold in strawberries.
Pour batter by 1/4 cupfuls onto a greased hot griddle; turn when bubbles form on top. Cook until the second side is golden brown.
For sauce, in a small saucepan, combine the strawberries, jam and water; heat through. Spread cream cheese mixture over pancakes; top with sauce. (Refrigerate remaining sauce for another use.) Yield: 20 pancakes (3/4 cup spread and 3 cups sauce).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	540.06 Kcal (2261 kJ)
Calories from fat	117.39 Kcal
		% Daily Value*
Total Fat	13.04g	20%
Cholesterol	69.28mg	23%
Sodium	204.5mg	9%
Potassium	407.51mg	9%
Total Carbs	92.06g	31%
Sugars	11.56g	46%
Dietary Fiber	1.41g	6%
Protein	10.53g	21%
Vitamin C	40.4mg	67%
Vitamin A	0.1mg	2%
Iron	0.3mg	2%
Calcium	170.5mg	17%

Amount Per 100 g
Calories	179.31 Kcal (751 kJ)
Calories from fat	38.97 Kcal
		% Daily Value*
Total Fat	4.33g	20%
Cholesterol	23mg	23%
Sodium	67.9mg	9%
Potassium	135.3mg	9%
Total Carbs	30.57g	31%
Sugars	3.84g	46%
Dietary Fiber	0.47g	6%
Protein	3.5g	21%
Vitamin C	13.4mg	67%
Iron	0.1mg	2%
Calcium	56.6mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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