Strawberry Bavarian Salad Recipe

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Strawberry Bavarian Salad
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Ingredients:

Directions:

  1. In a large bowl, dissolve gelatin in water. Stir in the strawberries; fold in marshmallows and whipped cream. Transfer to a 5-cup serving bowl. Cover and refrigerate overnight. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.18 Kcal (210 kJ)
Calories from fat 33.3 Kcal
% Daily Value*
Total Fat 3.7g 6%
Cholesterol 13.7mg 5%
Sodium 21.14mg 1%
Potassium 16.82mg 0%
Total Carbs 3.73g 1%
Sugars 2.96g 12%
Dietary Fiber 0.19g 1%
Protein 0.6g 1%
Vitamin C 4mg 7%
Iron 0.1mg 1%
Calcium 11.5mg 1%
Amount Per 100 g
Calories 77.34 Kcal (324 kJ)
Calories from fat 51.33 Kcal
% Daily Value*
Total Fat 5.7g 6%
Cholesterol 21.12mg 5%
Sodium 32.59mg 1%
Potassium 25.93mg 0%
Total Carbs 5.75g 1%
Sugars 4.57g 12%
Dietary Fiber 0.29g 1%
Protein 0.93g 1%
Vitamin C 6.1mg 7%
Iron 0.1mg 1%
Calcium 17.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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