Directions:
- Mix corned beef, sauerkraut, water and caraway seed in a large skillet and bring to a full boil.
- Stir in the rice, pour the dressing over the rice and top with cheese.
- Cover; remove from heat.
- Let stand 5 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 668.97 Kcal (2801 kJ) | ||
| Calories from fat | 288.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.08g | 49% | |
|---|---|---|---|
| Cholesterol | 135.19mg | 45% | |
| Sodium | 3228.78mg | 135% | |
| Potassium | 543.12mg | 12% | |
| Total Carbs | 58.27g | 19% | |
| Sugars | 7.3g | 29% | |
| Dietary Fiber | 3.43g | 14% | |
| Protein | 33.02g | 66% | |
| Vitamin C | 16.2mg | 27% | |
| Iron | 6.1mg | 34% | |
| Calcium | 254.8mg | 25% | |
| Amount Per 100 g | |||
| Calories | 161.52 Kcal (676 kJ) | ||
| Calories from fat | 69.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.74g | 49% | |
|---|---|---|---|
| Cholesterol | 32.64mg | 45% | |
| Sodium | 779.56mg | 135% | |
| Potassium | 131.13mg | 12% | |
| Total Carbs | 14.07g | 19% | |
| Sugars | 1.76g | 29% | |
| Dietary Fiber | 0.83g | 14% | |
| Protein | 7.97g | 66% | |
| Vitamin C | 3.9mg | 27% | |
| Iron | 1.5mg | 34% | |
| Calcium | 61.5mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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