Directions:
- Preheat oven to 350°F. In a pan mix 1 1/2 cups sugar and 1/3 cup water. Cook over low heat until sugar dissolves. Raise heat to medium-high; cook for 15 minutes, until mixture turns deep amber, swirling pan every few minutes. Divide caramel between 8 6-oz. ramekins.
- Warm milk over medium heat until it simmers. Whisk 1/2 cup sugar, eggs, salt and vanilla in a bowl. Whisking constantly, slowly pour in hot milk. Strain, then pour mixture into ramekins over caramel.
- Place ramekins in a large baking dish. Pour in hot water until it's halfway up sides of ramekins. Bake until set, 50 minutes. Remove ramekins to a rack to cool. Cover each with plastic; chill for 8 hours.
- Melt chocolate; cool to room temperature. On a parchment-lined baking sheet, draw 8 circles as wide as ramekin bottoms. Turn parchment over. Pour chocolate into a ziplock bag; seal it and snip off a corner. In each circle pipe 5 circles and 8 spokes. Refrigerate to set.
- Draw a knife around inside edge of ramekin; invert crème caramel onto a plate. Gently lift a web and place on top of custard. Repeat with remaining custards and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 267.63 Kcal (1121 kJ) | ||
| Calories from fat | 61.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.82g | 10% | |
|---|---|---|---|
| Cholesterol | 118.09mg | 39% | |
| Sodium | 126.49mg | 5% | |
| Potassium | 218.59mg | 5% | |
| Total Carbs | 44.73g | 15% | |
| Sugars | 34.06g | 136% | |
| Protein | 7.56g | 15% | |
| Iron | 0.9mg | 5% | |
| Calcium | 136.3mg | 14% | |
| Amount Per 100 g | |||
| Calories | 158.89 Kcal (665 kJ) | ||
| Calories from fat | 36.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.05g | 10% | |
|---|---|---|---|
| Cholesterol | 70.11mg | 39% | |
| Sodium | 75.1mg | 5% | |
| Potassium | 129.77mg | 5% | |
| Total Carbs | 26.56g | 15% | |
| Sugars | 20.22g | 136% | |
| Protein | 4.49g | 15% | |
| Iron | 0.5mg | 5% | |
| Calcium | 80.9mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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