Directions:
- Use Halloween cookie cutters to cut tortillas into shapes such as ghosts, goblins, witches, and jack-o'-lanterns.
- Lay the cutouts slightly apart on 2 nonstick baking sheets about 14 by 17 inches.
- Mix cheese and chili powder.
- Brush tortillas with butter. Sprinkle with cheese mixture.
- Bake in a 350° oven until golden and crisp, about 15 minutes; if using 1 oven, switch pan positions halfway through baking.
- Transfer crisps to racks. Serve warm or cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2035.5 Kcal (8522 kJ) | ||
| Calories from fat | 1414.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 157.17g | 242% | |
|---|---|---|---|
| Cholesterol | 387.76mg | 129% | |
| Sodium | 2169.53mg | 90% | |
| Potassium | 486.49mg | 10% | |
| Total Carbs | 113.22g | 38% | |
| Sugars | 1.13g | 5% | |
| Dietary Fiber | 7.65g | 31% | |
| Protein | 47.98g | 96% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 1.6mg | 52% | |
| Iron | 7.4mg | 41% | |
| Calcium | 960.4mg | 96% | |
| Amount Per 100 g | |||
| Calories | 482.28 Kcal (2019 kJ) | ||
| Calories from fat | 335.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.24g | 242% | |
|---|---|---|---|
| Cholesterol | 91.87mg | 129% | |
| Sodium | 514.04mg | 90% | |
| Potassium | 115.27mg | 10% | |
| Total Carbs | 26.83g | 38% | |
| Sugars | 0.27g | 5% | |
| Dietary Fiber | 1.81g | 31% | |
| Protein | 11.37g | 96% | |
| Vitamin A | 0.4mg | 52% | |
| Iron | 1.8mg | 41% | |
| Calcium | 227.5mg | 96% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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