Split Pea and Smoked Turkey Soup Recipe

Posted by
Rate It!
Split Pea and Smoked Turkey Soup
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Rinse split peas, drain.
  2. Combine everything in slow cooker, except tomatoes.
  3. Cook on low for 7 hours.
  4. Last ten minutes, stir in tomatoes and let stand for 10 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.51 Kcal (1057 kJ)
Calories from fat 85.13 Kcal
% Daily Value*
Total Fat 9.46g 15%
Cholesterol 53.74mg 18%
Sodium 1592.42mg 66%
Potassium 603.17mg 13%
Total Carbs 17.44g 6%
Sugars 1.61g 6%
Dietary Fiber 2.44g 10%
Protein 22.53g 45%
Vitamin C 17.3mg 29%
Vitamin A 0.2mg 8%
Iron 2.2mg 12%
Calcium 59.3mg 6%
Amount Per 100 g
Calories 67.36 Kcal (282 kJ)
Calories from fat 22.71 Kcal
% Daily Value*
Total Fat 2.52g 15%
Cholesterol 14.34mg 18%
Sodium 424.79mg 66%
Potassium 160.9mg 13%
Total Carbs 4.65g 6%
Sugars 0.43g 6%
Dietary Fiber 0.65g 10%
Protein 6.01g 45%
Vitamin C 4.6mg 29%
Vitamin A 0.1mg 8%
Iron 0.6mg 12%
Calcium 15.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top