Spinach Tortellini Soup Recipe

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Ingredients:

Serving

2 cups spinach
2 (14 1/2 oz) cans chicken broth
3 cups cheese tortellini
1/4 tbsp dried basil
1/4 cup chopped onion
2 garlic cloves
salt and pepper

Directions:

In a large pot over high heat, combine the spinach and chicken broth. Heat to boiling, then reduce heat to low.
Saute onion and garlic and add to broth. Let simmer 10-15 minutes.
In a separate pot, cook tortellini till al dente. Cooking tortellini in broth will cause broth to get thick due to the starch and the tortellinis to get mushy.
Season with basil, salt, and pepper.
Add tortellini to broth at serve time and sprinkle parmesan cheese on top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	259.37 Kcal (1086 kJ)
Calories from fat	51.21 Kcal
		% Daily Value*
Total Fat	5.69g	9%
Cholesterol	34.02mg	11%
Sodium	393.35mg	16%
Potassium	191.2mg	4%
Total Carbs	40.13g	13%
Sugars	1.23g	5%
Dietary Fiber	2.2g	9%
Protein	12.01g	24%
Vitamin C	6.4mg	11%
Iron	2.2mg	12%
Calcium	146.8mg	15%

Amount Per 100 g
Calories	212.94 Kcal (892 kJ)
Calories from fat	42.04 Kcal
		% Daily Value*
Total Fat	4.67g	9%
Cholesterol	27.93mg	11%
Sodium	322.93mg	16%
Potassium	156.97mg	4%
Total Carbs	32.94g	13%
Sugars	1.01g	5%
Dietary Fiber	1.81g	9%
Protein	9.86g	24%
Vitamin C	5.2mg	11%
Iron	1.8mg	12%
Calcium	120.5mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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