Spinach Salad With Pignoli Recipe

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Spinach Salad With Pignoli
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Ingredients:

Directions:

  1. Wash and dry spinach leaves.
  2. Combine with cheese, pignoli, tomatoes, and craisins
  3. Add salad dressing to taste and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 803.6 Kcal (3365 kJ)
Calories from fat 261.71 Kcal
% Daily Value*
Total Fat 29.08g 45%
Cholesterol 59.54mg 20%
Sodium 757.61mg 32%
Potassium 4433.19mg 94%
Total Carbs 105.57g 35%
Sugars 63.65g 255%
Dietary Fiber 20.62g 82%
Protein 44.51g 89%
Vitamin C 225.1mg 375%
Iron 22.1mg 123%
Calcium 1211.1mg 121%
Amount Per 100 g
Calories 73.18 Kcal (306 kJ)
Calories from fat 23.83 Kcal
% Daily Value*
Total Fat 2.65g 45%
Cholesterol 5.42mg 20%
Sodium 68.99mg 32%
Potassium 403.71mg 94%
Total Carbs 9.61g 35%
Sugars 5.8g 255%
Dietary Fiber 1.88g 82%
Protein 4.05g 89%
Vitamin C 20.5mg 375%
Iron 2mg 123%
Calcium 110.3mg 121%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 21
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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