Directions:
- Preheat oven to 350°F
- Combine all ingredients and pepper to taste in a bowl.
- Shape into small balls and transfer to baking sheets.
- Bake 25-30 minutes until cooked through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 136.2 Kcal (570 kJ) | ||
| Calories from fat | 110.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.3g | 19% | |
|---|---|---|---|
| Cholesterol | 92.81mg | 31% | |
| Sodium | 105.72mg | 4% | |
| Potassium | 177.74mg | 4% | |
| Total Carbs | 2.79g | 1% | |
| Sugars | 0.71g | 3% | |
| Dietary Fiber | 1.32g | 5% | |
| Protein | 5.33g | 11% | |
| Vitamin C | 2.8mg | 5% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 1.2mg | 7% | |
| Calcium | 100.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 174.96 Kcal (733 kJ) | ||
| Calories from fat | 142.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.8g | 19% | |
|---|---|---|---|
| Cholesterol | 119.22mg | 31% | |
| Sodium | 135.8mg | 4% | |
| Potassium | 228.31mg | 4% | |
| Total Carbs | 3.58g | 1% | |
| Sugars | 0.92g | 3% | |
| Dietary Fiber | 1.7g | 5% | |
| Protein | 6.84g | 11% | |
| Vitamin C | 3.6mg | 5% | |
| Vitamin A | 0.6mg | 16% | |
| Iron | 1.5mg | 7% | |
| Calcium | 129mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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