Spinach and Hazelnut Salad with Strawberry Balsamic Vinaigrette Recipe

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Spinach and Hazelnut Salad with Strawberry Balsamic Vinaigrette
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Ingredients:

Directions:

  1. In a small bowl, whisk together olive oil, balsamic vinegar, strawberry preserves, and black pepper.
  2. In a large bowl, toss together spinach, lettuce, hazelnuts, raisins, red onion, and shredded wheat biscuits. Drizzle salad dressing over the salad, and toss gently to combine. Serve topped with sliced avocado.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 669.36 Kcal (2802 kJ)
Calories from fat 280.17 Kcal
% Daily Value*
Total Fat 31.13g 48%
Cholesterol 9.05mg 3%
Sodium 265.86mg 11%
Potassium 517.51mg 11%
Total Carbs 84.99g 28%
Sugars 13.14g 53%
Dietary Fiber 14.93g 60%
Protein 15.31g 31%
Vitamin C 8.2mg 14%
Iron 1.8mg 10%
Calcium 42.2mg 4%
Amount Per 100 g
Calories 354.68 Kcal (1485 kJ)
Calories from fat 148.46 Kcal
% Daily Value*
Total Fat 16.5g 48%
Cholesterol 4.8mg 3%
Sodium 140.87mg 11%
Potassium 274.21mg 11%
Total Carbs 45.03g 28%
Sugars 6.96g 53%
Dietary Fiber 7.91g 60%
Protein 8.11g 31%
Vitamin C 4.3mg 14%
Iron 0.9mg 10%
Calcium 22.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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