Directions:
- In a small pitcher, combine the first five ingredients. Add pepper sauce if desired. Serve over ice if desired. Yield: 2 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 13.02 Kcal (55 kJ) | ||
| Calories from fat | 0.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 95.42mg | 4% | |
| Potassium | 26.8mg | 1% | |
| Total Carbs | 2.55g | 1% | |
| Sugars | 2.03g | 8% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 0.63g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 28.75 Kcal (120 kJ) | ||
| Calories from fat | 0.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 210.73mg | 4% | |
| Potassium | 59.19mg | 1% | |
| Total Carbs | 5.63g | 1% | |
| Sugars | 4.48g | 8% | |
| Dietary Fiber | 0.17g | 0% | |
| Protein | 1.4g | 1% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 6.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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