Directions:
- Squeeze water from spinach until very dry.
- In large bowl combine all ingredients except spinach, water chestnuts, green onions and tortillas, mixing thoroughly.
- Add spinach, green onions and water chestnuts to mayonnaise mixture, stirring well.
- Divide spinach mixture evenly between the tortillas.
- Spread mixture evenly and roll tightly.
- Wrap each tortilla in waxed paper and place in a sealable zipper type plastic bag or in an airtight container.
- Chill overnight.
- Unwrap and cut each tortilla into four pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3838.02 Kcal (16069 kJ) | ||
| Calories from fat | 2750.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 305.62g | 470% | |
|---|---|---|---|
| Cholesterol | 431.74mg | 144% | |
| Sodium | 4299.84mg | 179% | |
| Potassium | 1787.5mg | 38% | |
| Total Carbs | 222.72g | 74% | |
| Sugars | 16.62g | 66% | |
| Dietary Fiber | 15.72g | 63% | |
| Protein | 58.47g | 117% | |
| Vitamin C | 84.4mg | 141% | |
| Vitamin A | 0.6mg | 21% | |
| Iron | 12.6mg | 70% | |
| Calcium | 817.9mg | 82% | |
| Amount Per 100 g | |||
| Calories | 323.67 Kcal (1355 kJ) | ||
| Calories from fat | 231.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.77g | 470% | |
|---|---|---|---|
| Cholesterol | 36.41mg | 144% | |
| Sodium | 362.61mg | 179% | |
| Potassium | 150.74mg | 38% | |
| Total Carbs | 18.78g | 74% | |
| Sugars | 1.4g | 66% | |
| Dietary Fiber | 1.33g | 63% | |
| Protein | 4.93g | 117% | |
| Vitamin C | 7.1mg | 141% | |
| Vitamin A | 0.1mg | 21% | |
| Iron | 1.1mg | 70% | |
| Calcium | 69mg | 82% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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